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February 2, 2010
Burton and Doyle Steakhouse Now Serving Lunch
Burton & Doyle Steakhouse now serves lunch Monday through Friday from 12 to 4 p.m.
Select lunch menu items are as follows:
APPETIZER & SALADS
Maryland Crab Cake, Cole Slaw, Mustard Horseradish Aioli 22
Fried Calamari, Arrabbiata Tomato Sauce 15
French Onion Soup, Gruyere, Crouton 11
Citrus Tuna Tartar, American Caviar, Citrus Segment, Avocado 16
Nicoise Salad, Baby Arugula, White Tuna, Tomato, Eggs, Olive, Red Pepper, String Beans, Caper Garlic Dressing, Croutons 15
Quail Salad, Crisp Quail, Crouton, Orange, Frisee, Pancetta Warm Red Wine Dressing 16
Mango Lobster Salad, Romaine, Tomato, Red Onion, Cilantro Lime Sherry Mango Dressing 22
USDA 28 DAY
PRIME DRY AGED CORNFED NEBRASKA BEEF
Petit Filet Mignon 10oz 36
Porter House Steak - for one 26oz 60, for two 42oz 80, for three 64oz 120, for four 84oz 160
Filet Mignon 14oz 40
Chateaubriand for Two 30oz 80
New York Sirloin 18oz 41
"Burton & Doyle Rib Steak" 32oz 49
SANDWICHES
All Sandwiches Served with Salad or Fries 18
Sliced Steak Sandwich, Gorgonzola Cheese, Caramelized Onion, Horseradish Dressing
Lobster Sandwich, Chopped Maine Lobster, Cucumber, Tomato, French Dressing
"Burton & Doyle Burger" with Tomato, Onion, Lettuce
Egg Slider Sandwich, Sunny-Side-Up Egg, American Cheese, Bacon
RAW BAR
Island Creek Oyster MP
Little Neck Clams MP
Blue Point Oyster MP
Top Neck Clams MP
Kummumoto Oyster MP
Mayagi Oyster MP
SEA PLATEAU
½ Lobster, 2 Oysters, 2 Jumbo Shrimp, 2 Clams, 2 Crab Claws with Tartar, Mignonette, Russian, and Cocktail Sauces 36
SUSHI & SASHIMI
Yellow Tail, Hamachi 5
Fatty Tuna, Toro 8
Salmon Roe, Ikura 4
Octopus, Tako 3
Fluke, Hirame 4
Eel, Unagi 4
Salmon, Sake 3
Tuna, Marguro 5
King Salmon, Sake 5
Smoked Salmon, Sake 4
Flying Fish Roe 3
ROLLS & HAND ROLLS
Tuna 13
Hamachi 13
Spicy Tuna 12
Shrimp Tempura 13
Dragon Roll, Sea Eel, Avocado, Cucumber and Tobiko 14
Spider, Fried Soft Shell Crab, Cucumber, Avocado 13
Rainbow, Crabstick, Tuna, and Salmon 13
Alaskan, Salmon, Avocado, Mesago 12
Naruto, Crabstick, Avocado, Cucumber, without Rice 12
California, Avocado, Cucumber, Crabstick 12
Vegetable Roll 8
Red Dragon, Eel Avocado Roll topped with Spicy Tuna Tartar Eel Sauce 13
SPECIALTY ROLLS
Lobster Roll - Maine Lobster, Spicy Mayo, Tempura Flakes, Red Tobiko wrapped
in Soybean Paper 33
Spicy and Crunchy Dragon Roll - Avocado and Cucumber, wrapped in Rice topped with Braised Sea Eel, Tempura Flakes, and Spicy Mayo 25
Sakuro Roll - Shrimp Tempura, Avocado, wrapped in Rice topped with Crab, and Eel Sauce 20
Ume Roll - Maine Lobster, Mango, Tobiko, Spicy Sauce 28
Toyko Roll - Tuna, Salmon, Yellow Tail, Mango, Cucumber, Tobiko 20
Empress Roll, Shrimp Tempura wrapped in Rice, topped with Spicy Tuna, Eel and Spicy Mayo 18
Ropongi Roll - Crabstick, Cucumber, Spicy Sauce 15
Toro Roll - Fatty Tuna Tartar wrapped in Rice and Cucumber, Topped with Tartar 35
Golden Dragon Roll - Sea Eel and Avocado wrapped in Rice and Mango 16
Hot Lover Roll - Spicy Tuna, Avocado, Shrimp Tempura wrapped in Soybean Paper with Spicy Kabayaki Sauce 20
GRILLED FISH
Tuna 25
Salmon 18
Shrimp [six] 18
Burton & Doyle Steakhouse
661 Northern Blvd.
Great Neck, NY
(516) 487-9200
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